Noire Mint Julep
A nod back to the original mint julep recipe that included a shot of rum.
Ingredients:
2 ½ oz Noire Rum
½ oz Simple Syrup
4 to 5 fresh mint sprigs, leaves only, plus springs for garnish
Cup of crushed ice
Glass & Ice:
Metal Cup - Copper or Silver preferred
Method:
Muddle syrup and mint together then add rum and ice. Stir until properly mixed.
Garnish:
Sprig of mint
